Hey Amy, I've produced the combination around one 7 days beforehand and it's been fantastic. just make certain to toast the kunafa reduced and gradual until finally golden and crispy – this tends to ensure the mixture stays crunchy. Hope this helps x Thank you for signing around our Month https://whatisdubaichocolate68912.activablog.com/31486325/the-smart-trick-of-pistachio-chocolate-bar-near-me-that-nobody-is-discussing