Sprouted Grain Bread Components: The key ingredient in sprouted grain bread is complete grains which have undergone the sprouting method. Common grains utilised incorporate wheat, barley, spelt, and millet. The whole process of producing sprouted grain bread involves soaking the grains until they sprout, then drying and milling them into https://food-learning-center48259.popup-blog.com/31318044/bread-an-overview