Daegu Jjimgalbi. The nearby specialty contains beef ribs cooked in a worn out aluminum pot seasoned with spicy crimson pepper powder and chopped garlic. This is totally different in the steamed limited ribs cooked in soy sauce served in other regions of Korea. Its one of a kind feature will https://trevord2r5y.jiliblog.com/88169164/a-review-of-daegu-suseong-대구룸-district