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The boiled drinking water (100oC) is introduced to the right temperature for your yeast to operate as ten - 15oC. This temperature is determined by the kind of yeast and the sort of beer. Nhiều cặp vợ chồng Helloếm muộn tại TP.HCM cũng như nhiều nơi trên cả nước tìm https://alexismooom.aioblogs.com/83289678/about-saigonlist

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