The bottom of the dish is of course the Bumbu Bali. Often called Foundation Gede, this seasoning blend is Employed in so many various Balinese and Indonesian dishes so I propose earning a sizable batch of it and striving a spread of different dishes. Here is the Bumbu Bali recipe. https://opor-ayam-putih85296.thenerdsblog.com/33605380/5-simple-techniques-for-resep-opor-ayam-kuning