A tea-themed cocktail bar opened in 2017 by renowned mixologist Shuzo Nagumo. Nagumo has deep expertise about marrying flavors and aromas. His signature cocktails are 6 different types of ‘tea-tail,’ a number of lower-Liquor tea cocktails served in wine glasses to understand their aroma and extensive aftertaste. (Be sure to https://socialmarkz.com/story7680246/not-known-details-about-japanese-whisky-dictionary