Flour: For complete best taste and chewy texture, I strongly propose applying bread flour. You should use a 1:one substitution of all-reason flour inside of a pinch with no other alterations to your recipe. Spot the formed and scored dough (to the flour/cornmeal dusted pan) while in the preheated oven https://condonearme62680.blogs100.com/28473222/the-single-best-strategy-to-use-for-how-to-make-regular-bread