Serving: 1servingCalories: 293kcalCarbohydrates: 10gProtein: 13gFat: 23gSodium: 519mgPotassium: 558mgFiber: 8gVitamin A: 417IUVitamin C: 10mgCalcium: 41mgIron: 1mgNET CARBS: 2g Kristie Sullivan, PhDBecause of her own achievement, Kristie started helping Other folks find out how to help make a reduced-carb diet sustainable and scrumptious! She focuses on a clean up-feeding on approach to https://alch-lab.com/keto-recipes/